BRAAAAAINNNNNS
Keeping with October and the Halloween spirit, I thought I would share the brain cake that I made 6 years ago for our Halloween pitch-in when I worked at Calumet.
Brasato di Manzo al Sangiovese
Brasato di manzo simply means braised beef in Italian. The meat turns out perfectly tender and flavorful. Served with roasted potatoes seasoned with garlic and rosemary.
Brown Sugar Bourbon Sauce
Sweet and tangy sauce with a kick. Great on grilled meats such as salmon, steak, and chicken. Try it as a glaze on your next holiday ham as well.
Lemon Poppy Seed Cake with Raspberry Filling
This cake is lemony goodness filled with tart raspberry filling and topped with a light whipped cream frosting.